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PRICING GUIDE

PRICING HERE CONSIST OF A COUPLE OF SERVICES WE PROVIDE. THESE ARE STARTING POINTS, BUT COULD VARY DEPENDING ON MENU ITEMS, NUMBER OF GUEST, COURSES, ELEMENTS, STAFF, ETC...

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*ALL PRICING IS SUBJECT TO CHANGE*

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NEW PRICING GUIDE UP JANUARY 2025

UPSCALE PRIVATE DINING

3 OR 4 COURSE DINNERS 

START: $

WINE PAIRING/TASTING MULTI-COURSE 

MORE THAN 4 COURSES

START 

SMALL CATERING

PRICING BASED ON AMOUNT OF GUEST OVER 40+

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PLEASE CONTACT CHERYL HILL-WASHINGTON (CFO) FOR MORE INFO!

EMAIL: CHWASHINGTON04@GMAIL.COM

CC: KEYINGREDIENTLLC@GMAIL.COM

MENU/RESTAURANT CONSULTING

LAVISH CHARCUTERIE

BOARDS START $(FEED2 10-15 GUEST)

INCLUDES: CHEESES, FRUIT, CRACKERS, SPREADS, CHOCOLATES, ETC.

PRICING COMING SOON!

EMAIL: KEYINGREDIENTLLC@GMAIL.COM TO INQUIRE

LAVISH DESSERTS

THIS IS PRICED ACCORDING TO THE EVENT, DESSERT AMOUNT, ETC.

EMAIL FOR PRICING!

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*DESSERT BOXES AVAILABLE FOR SEASONS*

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